Ham & Cheese Egg Muffin Recipe
Course: BreakfastCuisine: AmericanKeyword: Egg Muffins, EggsPrep Time: 10 minutesCook Time: 25 minutesTotal Time: 35 minutes Servings: 12 muffins
Ingredients
- 12 eggs
- 1/2 c. milk
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/2 c. shredded cheddar cheese
- 1/2 c. diced ham
Instructions
- Preheat oven to 350 degrees. Spray muffin tin with non stick cooking spray.
- In a large mixing bowl whisk together eggs, milk, salt and pepper. Stir in cheese and ham.
- Pour mixture into 12 muffins cups.
- Bake for 25 minutes or until muffins are set in the middle.
Notes
- These are great reheated for a quick snack or breakfast!
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